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Menopause: Nutrition interventions for symptom support

By Olivia Brown

Experts have noted the importance of fibre, polyphenols, and probiotics to support gut health during the menopause, and discussed the growing evidence for vitamin D, omega-3, soy isoflavones, and magnesium supplementation to alleviate associated symptoms.

Willy Pardiñas talks OneHealth with Claudia Adrien.

Novozymes’ Willy Pardiñas on OneHealth and human health challenges

By Claudia Adrien

“If you think about what Novozymes provides, they have a library of ingredients that can be used to confer a benefit for human health. We make sure our designs are market driven and most importantly clinically tested. We want to make sure our products...

CRN’s Mister on FDA reorg, FTC petition, and state of the market

CRN’s Mister on FDA reorg, FTC petition, and state of the market

By Stephen Daniells

Recent statements and conversations with senior officials at the FDA have revealed “an apparent knowledge gap within the upper echelons of the Agency” regarding the regulation of dietary supplements, says Steve Mister, President and CEO of the Council...

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Viome Life Sciences acquires Naring Health

By Danielle Masterson

With an already extensive repository of human biological data–52.55 quadrillion data points paired with phenotype data from over 700,000 human samples–the strategic acquisition is certain to take precision nutrition to a whole new level.

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The anti-energy drinks trend: Who will be the Red Bull of relaxation?

By Olivia Brown

There has been a rising consumer demand for functional drinks promoting relaxation and wellbeing over boosting energy following the COVID-19 pandemic, but an expert says a ‘hero ingredient’ and ‘hero brand’ are needed to propel the category into the spotlight.

NPA’s Fabricant on NMN, 25-(OH)D, NDIs, and more

NPA’s Fabricant on NMN, 25-(OH)D, NDIs, and more

By Stephen Daniells

While uncertainty continues around NMN, FDA should make it clear to commercial platforms that they haven’t made a final decision on the ingredient and that it should be still available to consumers, says Daniel Fabricant, President & CEO of the Natural...

October Launch Pad

October Launch Pad

By Danielle Masterson

The month is wrapping up with new products for expecting moms, fitness enthusiasts and even a couple new SKUs for pets.

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Olipop gets prebiotic verified via NutraStrong certification

By Claudia Adrien

Olipop is the first beverage to join the NutraStrong prebiotic verified product certification, which is administered by SGS Nutrasource Pharmaceutical and Nutraceutical Services. The new program was developed in collaboration between the Global Prebiotics...

Myota: Meeting the market gap for targeted prebiotics

Myota: Meeting the market gap for targeted prebiotics

By Olivia Brown

The health-tech startup Myota is meeting the prevalent gap for prebiotic powders within a probiotic-dominated microbiome health market, with its clinically backed blend of fibres accounting for the variability of individual microbiome compositions.

Seasonality returns to the immune support category

Seasonality returns to the immune support category

By Asia Sherman

Heightened awareness during the pandemic may have boosted year-round interest in supplementing healthy lifestyles holistically, but retail data shows that consumers have reverted to pre-pandemic habits of priming their immune systems during the cold and...

Menopause: An opportunity for businesses and societal change

World Menopause Day

Menopause: An opportunity for businesses and societal change

By Olivia Haslam

Menopausal women are an overlooked demographic in the health and wellness industry, but one that could offer untapped opportunity for businesses, says co-founder of the menopause brand partnership company, Gen M.

‘The water is fine’: Plant protein moves into mainstream

‘The water is fine’: Plant protein moves into mainstream

By Asia Sherman

Plant protein powder has transitioned from a niche market product for vegans and athletes to a broader base of wellness-minded consumers, according to a survey commissioned by mushroom mycelial fermentation company MycoTechnology.

SupplySide West 2023: What’s happening off the show floor

SupplySide West 2023: What’s happening off the show floor

By Asia Sherman

In less than three weeks, the dietary supplement industry will converge on the Mandalay Bay Convention Center in Las Vegas for several days of natural ingredients networking on the SupplySide West trade show floor.

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Biotic personalisation for the microbiome: is it worth it?

By Olivia Brown

Experts have highlighted the potential for the ‘hyper-personalisation’ of biotics to suit individual microbiome compositions for targeted health benefits, but expense, lack of scientific data, and regulatory restrictions represent significant barriers....

September Launch Pad

September Launch Pad

By Danielle Masterson

It's all about convenience: Gummies, chews and stick packs lead the way as consumers expect brands to offer innovative ways to save them time and effort.

GettyImages | LordHenriVoton

Challenging the vilification of ultra-processed foods

By Olivia Haslam

The co-founder of Huel has taken issue with the current rhetoric that all ultra-processed foods (UPFs) are ‘bad’ saying this is an argument based on oversimplification and privilege.

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